Reklama
Reklama
Reklama

Bourbon Brûlée Pumpkin Pie

Introduction
This Bourbon Brûlée Pumpkin Pie is a rich, velvety twist on the classic holiday dessert. A touch of bourbon adds depth, while a crisp brûlée topping brings an irresistible caramelized crunch. Perfect for Thanksgiving, special occasions, or anytime you’re craving a show-stopping pie!

Ingredients
For the Pie:
1 pie crust (store-bought or homemade)
1 can (15 ounces) pumpkin puree
¾ cup brown sugar
½ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground cloves
¼ teaspoon ground nutmeg
3 large eggs
1 cup heavy cream
¼ cup bourbon
For the Brûlée Topping:
¼ cup granulated sugar
How to Make
1. Preheat the Oven

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Warm Farro Salad with Burrata & Hot Honey Vinaigrette

A delightful combination of hearty farro, creamy burrata, and a spicy-sweet hot honey vinaigrette, this salad is a perfect balance ...

Chocolate Caramel Tart: A Decadent Dessert Masterpiece

Introduction Indulge in pure decadence with this Chocolate Caramel Tart, a luxurious blend of buttery crust, gooey caramel, and rich ...

Cheesy Ham and Egg Muffin Cups

Introduction: These Cheesy Ham and Egg Muffin Cups are a delightful and savory breakfast or brunch option that’s both simple ...

The Hidden Power of Prickly Lettuce: The Unpretentious Wonder of Nature

Prickly lettuce, often overlooked and dismissed as just a weed, holds surprising benefits that many people aren’t aware of. Despite ...

Leave a Comment