Introduction
Boston Cream Cupcakes are a delightful twist on the classic Boston cream pie, packed into individual servings! These cupcakes feature a soft, vanilla cake base, filled with rich custard cream and topped with a glossy, chocolate ganache. Perfect for a special occasion, or just because you deserve a sweet treat!
Ingredients
For the Cupcakes:
1 box vanilla cupcake mix (or homemade vanilla cupcake recipe)
1 cup heavy cream
1 cup powdered sugar
1 tsp vanilla extract
For the Chocolate Ganache:
1 cup chocolate chips
1/2 cup milk
1 tbsp butter
How to Make
Step 1: Prepare the Cupcakes
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