Blueberry Cottage Cheese Breakfast Bake: A Healthy, Delicious Start to Your Day

Step 1: Preheat and Prepare the Baking Dish
Preheat your oven to 350°F (175°C).
Lightly grease a small baking dish (around 8×8 inches) with non-stick spray or butter.
Step 2: Mix the Ingredients
In a large mixing bowl, whisk together the cottage cheese, eggs, honey or maple syrup, cinnamon, vanilla extract, and salt.
Stir in the rolled oats and fresh blueberries, making sure they are evenly distributed throughout the mixture.
Step 3: Bake
Pour the mixture into the prepared baking dish, spreading it out evenly.
Bake for 30-35 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
Step 4: Serve and Enjoy
Let the breakfast bake cool slightly before slicing into squares.
Serve warm, and drizzle with extra honey or maple syrup if desired. Enjoy your delicious and nutritious breakfast!
Serving and Storage Tips