Introduction
This Black Pepper Chicken with Mushrooms is a savory, hearty dish that’s as simple to make as it is flavorful. The tender chicken breasts are paired with earthy mushrooms, a punch of black pepper, and a rich sauce that brings everything together. Perfect for a weeknight dinner or a special occasion, this dish delivers warmth and depth of flavor in every bite.
Ingredients
4 boneless, skinless chicken breasts
2 tbsp olive oil
1 cup mushrooms, sliced (button or cremini)
1 medium onion, chopped
2 cloves garlic, minced
1 tbsp black pepper (adjust to taste)
1 tsp salt
1 tsp dried thyme
½ cup chicken broth
1 tbsp soy sauce (optional)
¼ cup heavy cream (optional for creaminess)
How to Make
1. Prepare the Chicken
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