Introduction
This Peach Dump Cake is a wonderfully easy dessert that’s perfect for any occasion. With just a few simple ingredients, it delivers a warm, fruity filling topped with a golden, buttery cake layer. It’s a delicious, fuss-free dessert that everyone will love!
Ingredients
1 can (29 oz) peach slices in heavy syrup or fresh peaches, peeled and sliced
1 box (15.25 oz) yellow cake mix
1/2 cup unsalted butter, melted
1/2 teaspoon ground cinnamon (optional, for added flavor)
1/4 teaspoon vanilla extract (optional, for extra depth)
Whipped cream or vanilla ice cream (optional, for serving)
How to Make
Preheat the Oven:
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