1. Preheat oven to 180°C (350°F).
2. Mix flour, sugar, and baking powder in a bowl.
3. Mix melted butter, eggs, and vanilla extract in another bowl.
4. Add the wet ingredients to the dry ingredients and mix until combined.
5. Add semolina and mix.
6. Pour the batter into a greased cake pan.
7. Bake for 30-40 minutes or until golden brown.
8. Serve with whipped cream and dried fruits.
Tips:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Steak Bites with Garlic Butter
Cheesy Garlic Chicken Wraps
4 Ingredients Lemon Cream Cheese Dump Cake
Cucumber Salad for Belly Fat Loss