Introduction
Banana Foster Cobbler is a heavenly dessert that combines the beloved flavors of bananas, brown sugar, cinnamon, and rum, all nestled beneath a fluffy, biscuit-like topping. Inspired by the classic New Orleans dessert, Bananas Foster, this cobbler is rich, indulgent, and perfect for any occasion. With a warm, caramelized banana filling and a golden, tender crust, this dessert will be a hit with anyone who loves bananas and caramel flavors. It’s ideal for a family gathering, dinner party, or just a cozy treat at home.
Ingredients
For the Banana Filling:
4 ripe bananas, sliced
1/2 cup brown sugar
1/4 cup unsalted butter, cubed
1/4 cup dark rum
1/2 teaspoon cinnamon
1/4 teaspoon vanilla extract
Pinch of salt
For the Cobbler Topping:
1 1/2 cups all-purpose flour
1/4 cup sugar
2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup unsalted butter, cold and cut into small pieces
1/2 cup milk
1 teaspoon vanilla extract
For Serving (optional):
Vanilla ice cream or whipped cream
How to Make
Step 1: Prepare the Banana Filling
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