Baked Zucchini and Tomato Fan

Preheat the Oven: Preheat your oven to 375°F (190°C).

Prepare the Zucchini and Tomatoes: Slice the zucchinis and tomatoes into thin rounds. Lay the zucchini slices in a fan shape on a baking dish, alternating with the tomato slices to create a beautiful layered effect.

Make the Creamy Sauce: In a small bowl, combine the sour cream, minced garlic, salt, and smoked paprika. Stir until smooth.

Assemble the Dish: Spread the creamy mixture over the zucchini and tomato slices, making sure to coat them evenly.

Add the Cheese: Sprinkle the grated cheese generously over the top of the zucchini and tomato fan.

Bake: Place the baking dish in the oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the zucchini is tender.

Serve: Remove from the oven and let it cool for a few minutes before serving. Enjoy your beautifully baked zucchini and tomato fan!

Serving and Storage Tips:

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