Baked Cream Cheese Spaghetti Casserole: A Comfort Food Classic

Introduction
Baked Cream Cheese Spaghetti Casserole is the ultimate comfort food, combining the rich creaminess of cheese with the hearty goodness of spaghetti and savory meat sauce. This layered dish is perfect for family dinners, potlucks, or whenever you need a filling and satisfying meal. With its gooey cheese and baked-to-perfection texture, this casserole is bound to become a favorite in your recipe collection.

Ingredients

For the Pasta:

1 pound spaghetti
8 ounces cream cheese, softened
1/4 cup sour cream
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon Italian seasoning
For the Meat Sauce:

1 pound ground beef (or Italian sausage)
1 jar (24 ounces) marinara sauce
1 small onion, diced
2 cloves garlic, minced
Salt and pepper to taste
For the Topping:

2 cups shredded mozzarella cheese
How to Make

Cook the Spaghetti: