Baked Broccoli Cheese Balls

Preheat your oven to 400°F (200°C).
Prepare the Mixture:

In a large bowl, combine the chopped steamed broccoli, shredded cheddar cheese, breadcrumbs, grated Parmesan cheese, egg, garlic powder, onion powder, salt, and pepper.
Mix until all ingredients are well combined.
Form the Balls:

Take small portions of the mixture and form them into bite-sized balls.
Bake the Cheese Balls:

Place the balls on a baking sheet lined with parchment paper, ensuring they are evenly spaced.
Bake and Serve:

Bake for 20-25 minutes or until the cheese balls are golden brown and crispy.
Let them cool for a few minutes before serving.
Serving and Storage Tips