Preheat your oven to 350°F (175°C).
Prepare the Meatloaf Mixture:
In a large bowl, mix together the ground beef, breadcrumbs, milk, ketchup, chopped onion, chopped dill pickles, minced garlic, Worcestershire sauce, salt, and black pepper until well combined.
Shape the Meatloaf:
Transfer the meat mixture to a baking dish and shape it into a loaf, making sure it’s even.
Wrap with Bacon:
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