Bacon Brown Sugar Chicken Tenders – The Ultimate Comfort Food – Page 2

In a large bowl, combine crumbled bacon, brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.

Coat the chicken tenders in the bacon-brown sugar mixture, making sure each tender is fully covered.

Place the coated chicken tenders on a baking sheet lined with parchment paper or a baking rack.

Bake for 20-25 minutes or until the chicken is cooked through, tender, and slightly crispy.

Serve and enjoy these sweet and savory chicken tenders!

Serving Suggestions:

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