Stir in ketchup, tomato paste, Worcestershire sauce, Dijon mustard, and beef broth (or beer).
Simmer for 5-7 minutes until the mixture thickens slightly.
Melt the Cheese & Add Bacon:
Lower the heat and stir in the cubed cheddar until melted.
Mix in the crispy bacon.
Assemble the Sloppy Joes:
Toast the brioche buns for extra flavor.
Spoon the beef mixture onto the buns and serve hot.
Serving and Storage Tips
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