Bacon, Beer, and Cheese Sloppy Joes

Introduction
Take your sloppy joes to the next level with crispy bacon, rich beer-infused sauce, and gooey melted cheese. These aren’t your typical childhood sandwiches—this version is bold, hearty, and packed with flavor. Served on toasted brioche buns, they make the perfect game-day meal or weeknight comfort food.

Ingredients
1 ½ lbs ground beef

8 slices bacon, chopped

½ yellow onion, chopped

½ cup ketchup

¼ cup tomato paste

1 tbsp Worcestershire sauce

1 tbsp Dijon mustard

½ cup beef broth (or beer for extra depth)

2 cups sharp cheddar, cubed

6 brioche buns

How to Make
Cook the Bacon: