These bacon and puff pastry bites are the ultimate snack, combining savory bacon, creamy mozzarella, and a touch of tangy Greek yogurt for extra richness. Perfect for a party appetizer or a satisfying treat any time!
Ingredients:
For the Filling:
6 strips bacon, cooked and chopped
2 boiled eggs, diced
2 tablespoons tomato paste
25 g olives, sliced
1 onion, finely chopped
2 cloves garlic, minced
150 g mozzarella, shredded
3 tablespoons Greek yogurt
7 tomatoes, diced
For the Puff Pastry:
1 sheet puff pastry, thawed if frozen
How to Make:
Prepare the Bacon Filling:
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