Apple Tuna Salad

Drain the canned tuna and place it in a large mixing bowl.
Dice the apple and finely chop the red onion and celery.
Mix the Salad:

Add the diced apple, chopped red onion, and celery to the bowl with the tuna.
Stir in the mayonnaise and mix everything together until well combined.
Serve:

Taste the salad and adjust the seasoning if needed by adding salt and pepper.
Serve the apple tuna salad on a bed of greens, as a sandwich, or with crackers.
Serving and Storage Tips: