In a large bowl, combine the chopped apples, celery, walnuts (or pecans), grapes, and dried cranberries.
Make the Dressing:
In a small bowl, whisk together the Greek yogurt (or mayonnaise), honey (if using), lemon juice, and a pinch of salt until smooth and well combined.
Toss the Salad:
Pour the dressing over the salad and toss until everything is evenly coated.
Chill and Serve:
Chill the salad in the refrigerator for 15-30 minutes before serving to allow the flavors to meld together.
Serving and Storage Tips:
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Golden Raspberry Cheesecake Milkshake
The Hidden Truth About Nail Polish: What Salons Don’t Tell You
One-Pan Chicken with Creamy Buttered Noodles: A Simple, Flavorful Dinner
Soft and Fluffy Cinnamon-Walnut Rolls with Cream Cheese Frosting: A Decadent Delight