Amazing Dessert Ready in No Time!

In a medium-sized saucepan, combine the chopped dark chocolate and cocoa powder.

Add the water to the saucepan and heat gently over low to medium heat. Stir frequently until the chocolate is completely melted and smooth.

2️⃣ Add the Milk:

Once the chocolate is melted, slowly pour in the milk, stirring constantly to combine everything smoothly.

3️⃣ Cook the Mixture:

Continue to cook the mixture over medium heat, stirring occasionally, until it comes to a gentle simmer. This should take about 5-7 minutes. Once it starts simmering, reduce the heat and let it cook for another 2-3 minutes, ensuring it thickens to a creamy consistency.

4️⃣ Serve and Enjoy:

Once the dessert has thickened, remove from heat. You can serve it warm as a rich, chocolatey drink or pour it into serving bowls and refrigerate for a thicker, pudding-like texture.

Serving and Storage Tips