Amazing Dessert Ready in No Time!

Serving: Serve this dessert warm for a comforting chocolate drink or let it cool and set in the fridge for a rich chocolate pudding.

Storage: Store any leftovers in an airtight container in the fridge for up to 2-3 days. Reheat gently on the stovetop or microwave.

Variations
Add Vanilla: Stir in a teaspoon of vanilla extract for a hint of extra flavor.

Toppings: Top with whipped cream, chocolate shavings, or a sprinkle of cinnamon for added richness.

Spicy Twist: Add a pinch of cayenne pepper or chili powder for a spicy kick.

FAQ
Can I use milk chocolate instead of dark chocolate?
Yes, you can use milk chocolate for a sweeter, creamier dessert. Adjust the cocoa powder amount to taste since milk chocolate is usually sweeter than dark chocolate.

Can I make this dessert in advance?
Absolutely! You can prepare it ahead of time and refrigerate it. If you prefer it warm, simply reheat it gently before serving.

This easy and quick chocolate dessert is perfect for when you’re short on time but still want to impress with a luxurious, creamy treat. Enjoy every spoonful!