Air Fryer Biscuits and Gravy

Introduction
This Air Fryer Biscuits and Gravy recipe combines the golden, flaky biscuits made in the air fryer with a creamy, savory sausage gravy. It’s a hearty breakfast or brunch option that’s both easy to make and comforting.

Ingredients
8 flaky buttermilk biscuits
1 lb pork sausage
2 tbsp + 1 tsp all-purpose flour
2 1/2 cups half-and-half
1 tbsp butter
1/8 tsp dried thyme
1/8 tsp dried crushed rosemary
1/8 tsp crushed red pepper flakes
Freshly ground black pepper, to taste
How to Make