Zesty Orange Cake: Moist, Flourless, and Dairy-Free

Introduction:
This orange cake is a delightful treat for those who love bright citrus flavors and moist textures. Made without milk or flour, this gluten-free and dairy-free recipe is perfect for special diets or anyone looking for a wholesome dessert option. With fresh oranges as the star ingredient, every bite bursts with natural sweetness and tanginess.

Ingredients:

2 large oranges (preferably seedless)
4 large eggs
1 cup almond flour (or ground almonds)
3/4 cup granulated sweetener (e.g., coconut sugar, erythritol, or stevia blend)
1 teaspoon baking powder
1/4 teaspoon salt
Optional Garnish:

Powdered sugar (or a sugar-free alternative)
Orange zest
Slivered almonds
How to Make:

Step 1: Prepare the Oranges