Baked Garlic Parmesan Fries: Crispy, Flavorful, and Guilt-Free

Introduction:
Baked Garlic Parmesan Fries offer all the crispy goodness of classic fries, but with a healthier twist. By baking instead of frying, these golden, garlicky fries are lighter while still delivering a satisfying crunch and rich, cheesy flavor. Tossed in a savory garlic butter mixture and topped with freshly grated Parmesan, they make the perfect side dish or snack for any occasion.

Ingredients:

4 medium russet potatoes, cut into thin fries
2 tbsp olive oil
3 cloves garlic, minced
1/4 cup grated Parmesan cheese
1 tbsp chopped fresh parsley (optional)
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp garlic powder
1/4 tsp onion powder
How to Make:

Prepare the Potatoes: