Introduction:
Who says you need a grill to enjoy tender, flavorful ribs? This Crockpot Ribs recipe is a game-changer for BBQ lovers. With a perfectly seasoned rub, slow-cooked tenderness, and a caramelized glaze, these ribs are guaranteed to satisfy your cravings. Let your crockpot do the work, while you enjoy finger-licking ribs that fall off the bone with every bite!
Ingredients:
For the Ribs:
2 racks (about 4 lbs) baby back or spare ribs
1 tbsp smoked paprika
2 tsp garlic powder
2 tsp onion powder
1 tsp ground black pepper
1 tsp salt
1/2 tsp cayenne pepper (optional)
1 cup barbecue sauce of your choice
1/2 cup apple cider vinegar
How to Make:
Prepare the Ribs:
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