Introduction: If you’re craving something sweet, tangy, and comforting, but don’t have much time to spare, look no further than this 4-Ingredient Lemon Cream Cheese Dump Cake. This no-fuss dessert is as easy as it gets—just dump the ingredients, bake, and enjoy! The tangy lemon flavor paired with the creamy richness of cream cheese and the buttery crunch of cake mix creates a divine dessert that everyone will love. It’s perfect for family gatherings, weeknight desserts, or potlucks!
Ingredients:
1 box lemon cake mix (any brand)
8 oz cream cheese (softened)
1/2 cup unsalted butter (melted)
1 can (21 oz) lemon pie filling
How to Make:
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