Cajun Shrimp Scampi: A Spicy Twist on a Classic Favorite

Introduction:
Cajun Shrimp Scampi is a bold and flavorful take on the classic shrimp scampi. The combination of succulent shrimp, buttery garlic sauce, and a kick of Cajun seasoning creates a perfect harmony of heat and richness. This dish is easy to make yet packed with vibrant, zesty flavors, making it ideal for a weeknight dinner or a special occasion. Served over pasta or with crusty bread to soak up the delicious sauce, Cajun Shrimp Scampi is sure to become a favorite in your culinary repertoire.

Ingredients:

1 lb large shrimp, peeled and deveined
8 oz linguine or spaghetti pasta
3 tbsp unsalted butter
2 tbsp olive oil
4 cloves garlic, minced
1/2 tsp Cajun seasoning (adjust to taste)
1/2 tsp paprika
1/4 tsp cayenne pepper (optional for extra heat)
Salt and black pepper, to taste
1/4 cup chicken broth or white wine
1/2 cup heavy cream
1 tbsp fresh lemon juice
2 tbsp chopped fresh parsley
Lemon wedges, for garnish
Grated Parmesan cheese, for serving (optional)
How to Make:

Cook the Pasta: