Lasagna Rolls: A Delicious Twist on Traditional Lasagna

Introduction:
If you’re craving the comforting layers of lasagna but want something a little different, Lasagna Rolls are the perfect solution! These individual servings of lasagna are rolled up with rich cheese and savory meat sauce, creating a beautiful and easy-to-serve dish. Each roll is packed with flavor and offers all the deliciousness of classic lasagna in a more manageable, portion-controlled format. Whether you’re serving a crowd or just enjoying a cozy dinner at home, lasagna rolls are sure to impress!

Ingredients:

12 cooked lasagna noodles (al dente)
1 lb ground beef or turkey
1 jar (24 oz) marinara sauce
1/2 cup ricotta cheese
1 1/2 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
1 egg, beaten
2 tbsp fresh parsley, chopped
1 tsp dried oregano
1 tsp garlic powder
Salt and pepper to taste
Fresh basil for garnish (optional)
How to Make:

Prepare the noodles: