Mediterranean Hummus Platter: A Flavorful and Vibrant Appetizer

Introduction:
A Mediterranean Hummus Platter is a vibrant and healthy appetizer perfect for sharing with family and friends. This platter combines creamy homemade or store-bought hummus with an assortment of fresh vegetables, olives, pita bread, and other Mediterranean-inspired accompaniments. It’s not only a colorful and eye-catching dish but also a perfect way to introduce a variety of textures and flavors into your meal. Whether for a casual gathering or a more formal dinner, this hummus platter is sure to be a crowd-pleaser.

Ingredients:

1 cup hummus (store-bought or homemade)
1 cucumber, sliced into rounds
1 cup cherry tomatoes, halved
1/2 cup Kalamata olives, pitted
1/4 cup red onion, thinly sliced
1/4 cup roasted red peppers, sliced
1/4 cup feta cheese, crumbled
1/4 cup fresh parsley, chopped
1-2 tbsp olive oil (for drizzling)
1 tbsp sesame seeds (optional)
4-6 pita bread rounds, cut into wedges
1 tbsp za’atar spice (optional, for sprinkling)
How to Make:

Prepare the Platter: