Introduction:
These Baked Blueberry Fritter Bites are a healthier version of the classic deep-fried blueberry fritters, without compromising on flavor. Soft, tender, and bursting with juicy blueberries, these little bites are lightly sweetened and baked to perfection. The recipe is quick, easy, and the perfect way to enjoy a guilt-free snack or breakfast treat. Serve them with a drizzle of honey or a dusting of powdered sugar for an extra touch of sweetness!
Ingredients:
1 1/2 cups all-purpose flour
1/4 cup granulated sugar (or substitute with a sweetener of choice)
1 1/2 tsp baking powder
1/4 tsp salt
1/2 tsp ground cinnamon (optional)
1/2 cup milk (dairy or non-dairy)
1 large egg
1 tsp vanilla extract
1 tbsp melted butter (or oil for a dairy-free version)
1 1/2 cups fresh or frozen blueberries
1 tbsp lemon zest (optional, for added freshness)
Powdered sugar (for dusting, optional)
Honey or maple syrup (optional, for serving)
How to Make:
Preheat the Oven:
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