Chocolate Banana Oat Bread: A Healthy and Decadent Treat

Introduction
If you love the combination of chocolate and banana, this Chocolate Banana Oat Bread is the perfect treat for you! With ripe bananas, hearty oats, and rich chocolate, this bread is a delightful and wholesome dessert or snack. It’s naturally sweetened with bananas, so you can enjoy the indulgent taste without added sugar. The oats add a nice texture, while the chocolate chips melt into the bread, making each bite feel like a cozy, comforting indulgence. This bread is easy to make and perfect for breakfast or as an afternoon snack!

Ingredients

2 ripe bananas, mashed
1 1/2 cups rolled oats (gluten-free if needed)
1/2 cup whole wheat flour or all-purpose flour
1/4 cup cocoa powder (unsweetened)
1/4 tsp salt
1 tsp baking soda
1/2 tsp ground cinnamon (optional)
2 large eggs
1/4 cup coconut oil or unsalted butter, melted
1/4 cup milk (dairy or plant-based)
1 tsp vanilla extract
1/3 cup mini chocolate chips or dark chocolate chunks (optional for extra richness)
1/4 cup honey or maple syrup (optional, for added sweetness)
How to Make

Preheat the Oven: