Spanish Garlic Zucchini: A Fresh and Flavorful Mediterranean Delight

Introduction:
If you’re looking for a simple yet delicious way to enjoy zucchini, Spanish Garlic Zucchini is a perfect choice. This dish combines fresh zucchini with aromatic garlic and a touch of Mediterranean flair. The flavors are enhanced by the earthy garlic and the crispness of the zucchini, making it a perfect side dish or even a light main course. Quick to prepare and full of healthy ingredients, this dish captures the essence of Spanish cooking with minimal effort, offering a refreshing and satisfying experience.

Ingredients:

4 medium zucchinis, sliced into rounds or half-moons
3 tablespoons olive oil
4 cloves garlic, finely chopped or minced
1/2 teaspoon smoked paprika (optional for added flavor)
Salt, to taste
Freshly ground black pepper, to taste
1 tablespoon fresh parsley, chopped
1 tablespoon lemon juice (optional for extra freshness)
How to Make:

Prepare the Zucchini: