Garlic Butter Chicken Bites with Creamy Parmesan Pasta: A Flavorful Weeknight Delight

Introduction
Craving a quick, satisfying meal that’s bursting with flavor? These Garlic Butter Chicken Bites with Creamy Parmesan Pasta are the perfect combination of juicy, garlicky chicken and velvety pasta coated in a rich parmesan sauce. This dish is ideal for busy weeknights or a special dinner that tastes like it took hours but comes together in under 30 minutes!

Ingredients
For the Chicken Bites:
1 lb (450 g) boneless chicken breasts or thighs, cut into 1-inch cubes
2 tablespoons butter
1 tablespoon olive oil
4 cloves garlic, minced
1 teaspoon garlic powder
Salt and pepper, to taste
1 tablespoon fresh parsley, chopped (for garnish)
1 tablespoon lemon juice (optional, for brightness)
For the Creamy Parmesan Pasta:
8 oz (225 g) penne pasta (or pasta of your choice)
2 tablespoons butter
3 cloves garlic, minced
1 cup heavy cream
1 cup freshly grated parmesan cheese
1/2 teaspoon dried Italian herbs (optional)
Salt and pepper, to taste
1/2 cup reserved pasta water (for adjusting sauce consistency)
How to Make
Cook the Pasta: