Introduction
Tired of the same old meatloaf? This Garlic Parmesan Chicken Meatloaf is a flavorful twist on a classic comfort food. Made with ground chicken, savory garlic, rich Parmesan cheese, and aromatic herbs, this meatloaf is juicy, tender, and packed with irresistible flavor. It’s a lighter alternative to traditional beef meatloaf but doesn’t compromise on taste. Perfect for weeknight dinners or meal prep, this recipe is bound to become a family favorite!
Ingredients
1 pound ground chicken
1/2 cup grated Parmesan cheese
1/2 cup breadcrumbs (plain or Italian seasoned)
1/4 cup milk
1 large egg
1/4 cup finely chopped onion
3 cloves garlic, minced
2 tablespoons fresh parsley, chopped (or 1 tablespoon dried parsley)
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon black pepper
2 tablespoons olive oil
1/4 cup ketchup (optional, for topping)
Extra Parmesan and parsley for garnish
How to Make
Preheat the Oven:
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