Strawberry Cream Cheese Danish: A Sweet, Flaky Delight

Introduction: If you’re looking for a delicious pastry that combines the sweet, tangy flavors of cream cheese with the juicy freshness of strawberries, look no further than Strawberry Cream Cheese Danish. This delightful treat features a buttery, flaky pastry filled with a creamy, sweetened cream cheese filling and topped with fresh strawberries for the perfect balance of flavors. Whether you’re serving it for breakfast, brunch, or dessert, this Danish is sure to impress your guests and satisfy your cravings.

Ingredients:

1 sheet puff pastry (store-bought or homemade)
4 oz (115g) cream cheese, softened
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/2 cup fresh strawberries, diced
1 tablespoon strawberry jam (optional, for extra glaze)
1 egg (for egg wash)
1 tablespoon water (for egg wash)
How to Make:

Preheat the Oven: