Crispy Air Fryer Brussels Sprouts: Caramelized Perfection in Every Bite

Introduction
Air Fryer Brussels Sprouts have quickly become a favorite in our household! These little green gems come out of the air fryer with perfectly crispy, caramelized skin and a buttery-soft interior that’s absolutely delicious. It’s a quick and healthy side dish that even kids love—who knew Brussels sprouts could taste so good? With minimal effort, you can transform these vegetables into a flavor-packed treat that pairs well with almost any meal. If you’re looking for an easy way to make Brussels sprouts a family favorite, this recipe is a must-try!

Ingredients
1 lb Brussels sprouts (trimmed and halved)
2 tablespoons olive oil
1 teaspoon garlic powder
1/2 teaspoon smoked paprika (optional for extra flavor)
Salt and freshly ground black pepper (to taste)
1 tablespoon balsamic vinegar (optional, for a tangy finish)
A sprinkle of grated Parmesan cheese (optional, for extra richness)
How to Make