Introduction
Our Homemade Teriyaki Chicken Thighs in the Ninja have become a huge hit at our house! This recipe delivers tender, flavorful chicken thighs cooked to perfection in the Ninja Foodi or Ninja air fryer. The rich and savory teriyaki glaze adds a sweet and tangy flavor that’s irresistible. Whether you’re cooking for a family dinner or meal prepping for the week, this easy-to-make dish will quickly become a go-to favorite. The Ninja ensures quick cooking, a crisp exterior, and juicy meat every time!
Ingredients
4 bone-in, skin-on chicken thighs
1/4 cup soy sauce (low-sodium, if preferred)
2 tablespoons honey or maple syrup
1 tablespoon rice vinegar
2 tablespoons brown sugar
1 teaspoon garlic powder
1 teaspoon ground ginger
1 tablespoon sesame oil
1 tablespoon cornstarch (optional, for thickening)
1 teaspoon water (if using cornstarch)
1 tablespoon sesame seeds (optional, for garnish)
Sliced green onions (optional, for garnish)
How to Make
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