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Hot Fudge Brownie Bread

Introduction
Craving the ultimate chocolate experience? This Hot Fudge Brownie Bread is a rich, moist, and decadent treat that combines the best elements of fudgy brownies and soft, dense bread. Bursting with gooey hot fudge and deep chocolate flavor, it’s perfect for a dessert, an indulgent snack, or even a brunch surprise. Best of all, it’s incredibly easy to make, giving you that melt-in-your-mouth satisfaction in no time!

Ingredients
For the Brownie Bread:
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar (or sugar substitute)
2 large eggs
1 teaspoon vanilla extract
1/3 cup (30g) unsweetened cocoa powder
1/2 cup (65g) all-purpose flour (or almond flour for a flourless option)
1/4 teaspoon salt
1/4 teaspoon baking powder
For the Hot Fudge Swirl:
1/2 cup (120ml) hot fudge sauce (store-bought or homemade)
How to Make
Step 1: Preheat the Oven

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