Comforting Cauliflower and Broccoli Casserole: A Hearty and Healthy Dish

Introduction
Looking for a comforting, nutritious dish that’s perfect for any meal? This Cauliflower and Broccoli Casserole is exactly what you need! Packed with the goodness of two of the most versatile vegetables, this casserole combines cauliflower and broccoli in a creamy, cheesy sauce that’s sure to please everyone at the table. Whether you’re making it for a weeknight dinner or a holiday gathering, this dish is the ultimate balance of flavor and comfort.

Ingredients:
1 medium head of cauliflower, cut into florets
1 medium head of broccoli, cut into florets
1 tablespoon olive oil
1/2 medium onion, finely chopped
2 cloves garlic, minced
1 cup shredded cheddar cheese
1/2 cup grated Parmesan cheese
1 cup sour cream
1/4 cup milk
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup breadcrumbs (for topping)
2 tablespoons melted butter (for topping)
1 tablespoon fresh parsley (optional, for garnish)
How to Make:
1. Prepare the Vegetables: