Salisbury Steak Meatballs

Introduction:
These Salisbury Steak Meatballs are a fun twist on the classic Salisbury steak. Combining ground beef with savory seasonings, these meatballs are perfectly juicy and packed with flavor. They’re ideal for a hearty dinner that the whole family will enjoy, served alongside mashed potatoes or over a bed of rice for a truly comforting meal.

Ingredients:
2 pounds Ground Beef

3/4 cup Seasoned Breadcrumbs

1/4 cup Brown Mustard

1/4 cup Ketchup

1 teaspoon Powdered Beef Base or Crumbled Beef Bouillon Cubes

1 tablespoon Worcestershire Sauce

1/2 teaspoon Salt

1/2 teaspoon Black Pepper

1/4 cup (1/2 stick) Land O’ Lakes Salted Butter

How to Make:
Prepare the Meatball Mixture:

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