Heavenly Soft & Buttery Family Dinner Rolls

Introduction:
There’s nothing like the aroma of freshly baked dinner rolls wafting through the kitchen. This family-favorite recipe yields rolls that are unbelievably soft and buttery—perfect for holiday meals, weeknight dinners, or as a comforting snack. You won’t believe how easy they are to make from scratch!

Ingredients:
4 cups all-purpose flour (plus extra for dusting)

2 teaspoons active dry yeast

3 tablespoons sugar

1½ teaspoons salt

1 cup warm milk (not hot—about 110°F / 43°C)

¼ cup warm water

1 large egg

¼ cup unsalted butter, melted (plus more for brushing)

How to Make:
1. Activate the Yeast

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