Introduction:
Grilled Parmesan Garlic Oysters are a decadent seafood treat that’s bursting with rich, garlicky, and cheesy flavors. Perfect for a special occasion or as an appetizer, these oysters are topped with a crispy breadcrumb and Parmesan crust and finished with fresh parsley and lemon for a burst of freshness. Whether you’re a seasoned oyster lover or new to seafood, this recipe is sure to impress.
Ingredients:
For the Oysters:
12 fresh oysters, shucked and on the half shell
3 tablespoons unsalted butter, melted
3 cloves garlic, finely minced
1/4 cup grated Parmesan cheese
1/4 cup breadcrumbs
1 tablespoon fresh parsley, chopped
Zest of 1 lemon
Freshly ground black pepper, to taste
Lemon wedges, for serving
How to Make:
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