Introduction:
Soursop juice is a refreshing, tropical beverage packed with nutrients and flavor. This easy-to-make drink is a great way to cool off on a hot day and enjoy the exotic taste of soursop. It’s naturally sweet, but you can adjust the sweetness to your liking with honey or sugar. Add lime, ginger, or even coconut milk for an extra kick or creamy texture.
Ingredients:
1 medium ripe soursop (about 500g)
3 cups cold water
2 tablespoons honey or sugar (adjust to taste)
1 tablespoon lime or lemon juice (optional)
½ teaspoon grated ginger (optional)
Ice cubes (optional)
How to Make:
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