Delicious Pistachio Cake – A Dream for Nut Lovers

Introduction:
Here’s a recipe for a delicious pistachio cake – perfect for anyone who loves the nutty, slightly sweet flavor of pistachios. Moist, tender, and full of rich green goodness, this cake is great for tea time, special occasions, or simply when you’re craving something unique and homemade.

Ingredients:
1 cup (130 g) shelled pistachios (unsalted)

1 ½ cups (190 g) all-purpose flour

1 tsp baking powder

¼ tsp salt

¾ cup (170 g) unsalted butter, softened

¾ cup (150 g) sugar

3 eggs

½ cup (120 ml) milk

1 tsp vanilla extract

Optional: powdered sugar or icing for topping

How to Make:

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