Super Soft Vanilla Muffins – Simple and Fluffy Every Time

Introduction
These plain vanilla muffins are wonderfully soft, fluffy, and easy to whip up with basic ingredients. Perfect for breakfast, a lunchbox treat, or an anytime snack, this no-fuss recipe is a great one to keep in your baking rotation.

Ingredients
2 eggs

125 ml (1/2 cup) vegetable oil

250 ml (1 cup) milk

200 g (1 cup) sugar

360 g (3 cups) all-purpose flour

1 teaspoon baking powder

1/2 teaspoon salt

Optional: 100 g (2/3 cup) raisins or chocolate chips (you can leave them out for plain muffins)

How to Make

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