Introduction
This Savory Layered Minced Meat and Potato Bake is a comforting and hearty dish loaded with layers of flavor—from seasoned beef and creamy sauce to earthy mushrooms and gooey melted cheese. It’s a perfect all-in-one meal for a weeknight dinner or family gathering, and it’s sure to satisfy everyone at the table.
Ingredients 🥚🥔🥩
2.2 lb (1 kg) ground beef
2 oz (60 g) breadcrumbs
1 egg
1 carrot, grated
1 green onion, chopped
1 red onion, chopped
1 garlic clove, minced
Fresh dill, chopped
Salt, ground black pepper, dried garlic, to taste
3.5 oz (100 g) sour cream
2.8 oz (80 g) mayonnaise
10.6 oz (300 g) mushrooms, sliced
2 tomatoes, sliced
7 oz (200 g) shredded mozzarella cheese
Paprika, for garnish
Vegetable oil, for greasing
How to Make
1. Prep the Meat Base
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