Classic Country Breakfast: Scrambled Eggs, Sausage Patties & Buttery Biscuits

Take 1 Thing Off This Breakfast – Tomatoes Removed!

Ingredients:
For the Scrambled Eggs:
4 large eggs

2 tbsp milk

Salt and black pepper to taste

1 tbsp butter

For the Sausage Patties:
4 sausage patties

1 tbsp olive oil (for cooking)

For the Biscuits:
2 store-bought or homemade biscuits (flaky and buttery)

Directions:

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