Introduction
This Herb-Kissed Grilled Chicken with Garden Veggies is the ultimate wholesome plate—packed with lean protein, fresh vegetables, and a golden drizzle of lemon-herb butter sauce. It’s low in carbs, big on flavor, and perfect for lunch or dinner when you’re craving something light yet satisfying.
Ingredients
For the Chicken:
1 boneless, skinless chicken breast
1 tbsp olive oil
Salt & pepper, to taste
1/2 tsp garlic powder
1/2 tsp dried thyme
1/2 tsp lemon juice
For the Veggies:
1/2 cup broccoli florets
1/2 yellow bell pepper, sliced
1/2 zucchini, sliced
1/2 carrot, thinly sliced
A few cherry tomatoes
Fresh parsley or dill (for garnish)
For the Herb Butter Sauce:
1 tbsp butter
1 tsp olive oil
1 tsp lemon juice
1 tbsp chopped fresh herbs (parsley, dill, or thyme)
How to Make
Marinate the Chicken:
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