Introduction:
Looking for a simple and tasty pastry recipe that will leave everyone impressed? This easy-to-follow recipe produces soft, buttery pastries with a golden-brown finish. Perfect for breakfast, snacks, or special occasions, these pastries are sure to become a favorite in your kitchen!
Ingredients:
250 ml lukewarm milk
1/4 cup sugar
1 tbsp (7g) dry yeast
1 egg
1 tsp salt
550g-650g flour (adjust as needed)
80g (1/3 cup) butter (melted)
80g (1/2 cup) butter (softened)
1 egg yolk + 1 tbsp of milk (for egg wash)
Poppy seeds (for topping)
How to Make:
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