This quick and easy lemon cake is perfect when you’re craving a sweet treat but don’t have much time. With just a few simple ingredients, you’ll have a moist, tangy cake in no time. Here’s how to make it!
Ingredients:
1 box of lemon cake mix
1/2 cup of vegetable oil
3 large eggs
1 cup of water
1 tablespoon of lemon zest (optional, for extra lemony flavor)
Powdered sugar (for dusting, optional)
Instructions:
Preheat the Oven:
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