Introduction: Craving a comforting, cheesy, and hearty meal? Cheesesteak Tortellini in Rich Provolone Sauce is a perfect fusion of two beloved dishes—the classic Philly cheesesteak and creamy cheese tortellini. This dish combines tender steak, rich provolone cheese, and the chewy goodness of tortellini to create a satisfying meal that’s both indulgent and delicious. Whether you’re looking for a weeknight dinner or a special treat, this recipe will not disappoint!
Ingredients:
12 oz cheese tortellini (fresh or frozen)
1 lb beef steak (thinly sliced)
8 oz provolone cheese (shredded)
How to Make:
Cook the Tortellini:
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