Introduction
This baked zucchini recipe is the perfect snack for the whole family! Packed with vegetables and flavor, it’s a healthy treat that’s easy to make. The addition of ricotta cheese, fresh vegetables, and a touch of seasoning makes it absolutely irresistible. It’s a great way to enjoy a nutritious snack that’s both filling and satisfying.
Ingredients:
3 Zucchini
Salt, to taste
3 Eggs
1 tsp Oregano
1 tsp Garlic powder
Black Pepper, to taste
5 tablespoons Flour
1 Onion, finely chopped
1 tbsp Olive oil
1 Carrot, grated
1 Pepper, diced
8-10 Cherry tomatoes, halved
150 grams Ricotta cheese
How to Make:
Prep the Vegetables:
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